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Tip on how to Dry Silicate Bags

Discussion in '3D Printer Models / Reviews / Experiences' started by The Hat, Feb 7, 2019.

  1. Feb 10, 2019
    turbguy

    turbguy Printer Master Platinum Printer Member

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    Then there's such a thing as Bangers and Mash pizza...
     
    The Hat likes this.
  2. Feb 10, 2019
    stratman

    stratman Printer VIP Platinum Printer Member

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    Cheeseburger pizza. Chicken bacon ranch pizza. So many delicious combinations. So little time.
     
  3. Feb 10, 2019
    turbguy

    turbguy Printer Master Platinum Printer Member

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    Why do these posts eventually devolve to food??? (.:drool....
     
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  4. Feb 11, 2019
    stratman

    stratman Printer VIP Platinum Printer Member

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    Besides sex and sleep, and @The Hat 's latest 3D Printer modification, what else is as important? ;)
     
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  5. Feb 11, 2019
    The Hat

    The Hat Printer VIP Moderator

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    Now that’s something I haven’t tried....:drool
     
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  6. Jun 25, 2019
    SkedAddled

    SkedAddled Printing Ninja

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    Blech. :tongue

    Salty, greasy, and awful.
    Cheese + Pepperoni = greasy, salty, and horrible.
    Children love it; I hate it. Bland, boring, lousy and over-salty.
    Cheap, too, which is why it's the most popular.

    Nawp.
    Load mine up with a flavorful sauce, mushrooms, sausage, onions, black olives,
    maybe some ham, lots of cheese, and I'm good with it. Love it.
    Sadly, many of the pizza makers in the US just can't make a really good pie,
    unless you're in/near Chicago. Jake's is an example of some of the finest,
    and I really do mean, the finest.

    Most people will talk about UNO's for pizza in Chicago, and they do make
    some good stuff, but for the 'stuffed' pizza that Uno's is mistakenly famous for,
    Giordano's is really the place to get it from.
    Compare if you can; it's extraordinary.

    If/when in or near to Chicago, it's impossible, really, to get a poor pizza.
    Because Chicago is so well-known and respected for great pizza,
    it's impossible to get an even mediocre pie from any establishment
    near enough to the city, including a notoriously-bad establishment
    named Domino's. Within the Chicagoland area, Domino's serves
    good pies, while they are sorely lacking in other areas of the country.

    Peppinos, near to me, does a fair job of pizza.
    They use fresh mushrooms instead of canned, locally-made sausage,
    a tasty sauce, but they simply can't compare.

    Seriuosly, if you want a REALLY GOOD pizza pie, in the US,
    you simply have to be in or near Chicago.
    I got spoiled on that stuff for around 3 years.
    Nothing else compares, from Detroit to Dallas to San Francisco.
     
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  7. Jun 25, 2019
    stratman

    stratman Printer VIP Platinum Printer Member

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    Oh, yeah. That's a pizza pie! :woot

    I love a good Supreme pizza, though my standard by which I judge all is sausage and onions.

    I almost got pizza for dinner. Wished I had now.
     
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  8. Jun 25, 2019
    PeterBJ

    PeterBJ Printer VIP Platinum Printer Member

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    They are also bad in Denmark, maybe even worldwide. See this.
     
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  9. Jun 25, 2019
    stratman

    stratman Printer VIP Platinum Printer Member

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    I would give you a "Like" but then @The Hat would be confused thinking I like out of date food and rats. :eek:
     
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  10. Jun 25, 2019
    Emulator

    Emulator Printer Master Platinum Printer Member

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    I have heard it said "you are never more than 10 feet (about 3 metres) from a rat".
    I used to like Danish bacon!
     
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